Top London restaurant finally ends free food and wine
For those hoping to experience the unheard-of pleasure of dining for free at a top restaurant, your chance is over.
IGT and DOC divide Italian wine world
The Italian wine world is split over the future of DOC and IGT designations.
Loophole allows foreign wine in American blends
A loophole in regulations allowing American wines to be blended with out-of-state and foreign grapes is angering local producers in California.
Magrez continues to expand empire
Bordeaux entrepreneur and Chateau-owner Bernard Magrez has continued the expansion of his wine empire, acquiring properties in Chile and Spain.
Australian producers continue wine package experimentation
Australian wine producers are developing ever more creative wine packaging in the search for sales.
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